Customer support:info@toolportal.eu
    Home / Tools and Jobsite Equipment / Knives / Kitchen Knives / MIKI HAMONO SEISAKUSHO Japanese Kokaji Masamitsu Saku Professional Deba Fish Filleting Knife - 180 mm - UF035

    MIKI HAMONO SEISAKUSHO Japanese Kokaji Masamitsu Saku Professional Deba Fish Filleting Knife - 180 mm - UF035

    Code: 9475
    Not rated
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Masamitsu Saku Professional Deba Fish Filleting Knife - 180 mm - UF035
    €210,62
    Out of Stock
    The item has been sold out…

    A professional 180 mm Japanese Deba knife by MIKI HAMONO SEISAKUSHO for precise fish filleting, blending durability with traditional craftsmanship. Made in Japan.

    Detailed information

    Product detailed description

    miki-hamono

    The MIKI HAMONO SEISAKUSHO Japanese Masamitsu Saku Professional Deba Fish Filleting Knife is a meticulously crafted tool for the professional chef. Its blade is forged from high-quality steel and iron, using traditional techniques to ensure durability and flexibility. With a blade length of 180 mm and a weight of 364 g, this hefty knife is ideal for filleting fish, performing tasks such as three-piece filleting, scaling, and bone cutting with precision. Its single-edged design allows clean, straight cuts without bending or warping under pressure. Handle with care, as the blade is extremely sharp.

    made_in_japan

    Key features of this tool:

    ✅ High-quality steel blade
    ✅ Durable and flexible
    ✅ 180 mm blade length
    ✅ Ideal for filleting fish
    ✅ Extremely sharp edge
    ✅ Made in Japan

    Additional parameters

    Category: Kitchen Knives
    EAN: 4977292107419
    Weight: 0,38 kg
    Width: 5,5 cm
    Depth: 33,2 cm
    Height: 2,5 cm
    The item has been sold out…
    UMEBACHI RYUMA Japanese Multi-Purpose Kitchen Knife with Hammertone Finish - 105 mm
    UMEBACHI RYUMA Japanese Multi-Purpose Kitchen Knife with Hammertone Finish - 105 mm
    In Stock
    €30

    This versatile UMEBACHI RYUMA Japanese kitchen knife has a 105-mm blade and is ideal for slicing and chopping. Avoid using it on hard or frozen items. Made in Japan.

    Code: 9625
    RYUMA Japanese Black Forged Funayuki Knife - 135 mm
    RYUMA Japanese Black Forged Funayuki Knife - 135 mm
    In Stock
    €19,46

    RYUMA's 135 mm Funayuki knife offers unmatched sharpness and quality, ideal for precision cutting. It is lightweight and balanced for comfort. Made in Japan.

    Code: 9133
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Masamitsu Saku Professional Yanagiba Sashimi Knife - 240 mm - UF040
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Masamitsu Saku Professional Yanagiba Sashimi Knife - 240 mm - UF040
    In Stock
    €151,63

    Craft the perfect sashimi with the MIKI HAMONO SEISAKUSHO Japanese Yanagiba Knife with a glossy finish and a 240 mm long blade. Made in Japan.

    Code: 9481
    MIKI HAMONO SEISAKUSHO Japanese Gokuao Souyu Saku Yasuki Blue Paper Super Clad Steel Petty Knife - 150 mm - UF226
    MIKI HAMONO SEISAKUSHO Japanese Gokuao Souyu Saku Yasuki Blue Paper Super Clad Steel Petty Knife - 150 mm - UF226
    Out of Stock
    €152,44

    The versatile MIKI HAMONO SEISAKUSHO Japanese 150-mm petty knife is ideal for fine cuts. It is lightweight, sharp, and durable, suitable for all chefs.

    Code: 9499
    RYUMA Japanese Black Forged Vegetable Knife - 165 mm
    RYUMA Japanese Black Forged Vegetable Knife - 165 mm
    In Stock
    €23,72

    Hand-forged RYUMA knife with a 165 mm long blade. Excels in chopping vegetables with a durable, sharp blade. Made in Japan.

    Code: 9142
    UMEBACHI RYUMA Japanese Fisherman's Utility Knife with Hammertone Finish - 135 mm
    UMEBACHI RYUMA Japanese Fisherman's Utility Knife with Hammertone Finish - 135 mm
    In Stock
    €45,21

    UMEBACHI RYUMA Utility Knife, with a 135-mm blade, is lightweight and includes a sheath. It is for precise fish processing and cooking tasks. Made in Japan.

    Code: 9643
    UMEBACHI RYUMA Japanese Small Deba Knife for Fish Filleting with Hammertone Finish - 90 mm
    UMEBACHI RYUMA Japanese Small Deba Knife for Fish Filleting with Hammertone Finish - 90 mm
    Out of Stock
    €29,39

    Experience precision with the UMEBACHI RYUMA Japanese Small Deba Knife, ideal for small fish filleting and bone cutting. Made in Japan.

    Code: 9634
    SENKICHI Japanese Left Handed Harvesting Knife for Chinese Cabbage, Thin Blade - 145 mm
    SENKICHI Japanese Left Handed Harvesting Knife for Chinese Cabbage, Thin Blade - 145 mm
    In Stock
    €40,34

    A precise SENKICHI Japanese harvest knife for left-handed use. It has a 145-mm lightweight blade for efficient use. Made in Japan.

    Code: 9898
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Kunitake Saku Yanagiba Sashimi Knife - 210 mm - UF223
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Kunitake Saku Yanagiba Sashimi Knife - 210 mm - UF223
    In Stock
    €85,75

    Precision-crafted for sashimi slicing, this MIKI HAMONO SEISAKUSHO single-edged knife with a 210-mm blade ensures thin cuts and texture preservation. Made in Japan.

    Code: 9463
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Kunitake Saku Funayuki Kitchen Knife - 165 mm - UF225
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Kunitake Saku Funayuki Kitchen Knife - 165 mm - UF225
    In Stock
    €86,56

    This versatile 165mm Japanese kitchen knife by MIKI HAMONO SEISAKUSHO is perfect for cutting fish, meat, and veggies. It is sharp and durable. Made in Japan.

    Code: 9469
    MIKI HAMONO SEISAKUSHO Japanese Gokuao Souyu Saku Yasuki Blue Paper Super Clad Steel Santoku Kitchen Knife - 170 mm - UF171
    MIKI HAMONO SEISAKUSHO Japanese Gokuao Souyu Saku Yasuki Blue Paper Super Clad Steel Santoku Kitchen Knife - 170 mm - UF171
    Out of Stock
    €159,74

    This Japanese Santoku knife from MIKI HAMONO SEISAKUSHO features a 170-mm blade designed for precision, sharpness, and long-lasting durability.

    Code: 9493
    SENKICHI Japanese Harvesting Knife, Curved Blade - 165 mm
    SENKICHI Japanese Harvesting Knife, Curved Blade - 165 mm
    In Stock
    €53,31

    A precision SENKICHI Japanese harvesting knife with a 165-mm curved steel blade, ideal for cutting stems and gardening. Made in Japan.

    Code: 9892
    SENKICHI Japanese Harvesting Knife, Slim Blade - 165 mm
    SENKICHI Japanese Harvesting Knife, Slim Blade - 165 mm
    In Stock
    €42,57

    The SENKICHI Japanese Harvesting Knife, with a slim 165-mm blade, is ideal for precision gardening. It is lightweight and steel-clad for sharp, durable cuts. Made in Japan.

    Code: 9889
    RYUMA Japanese Black Forged Funayuki Knife - 165 mm
    RYUMA Japanese Black Forged Funayuki Knife - 165 mm
    In Stock
    €21,89

    The RYUMA Japanese Black Forged Funayuki Knife excels in precision cutting and is made with durable, sharp steel. It is not for frozen foods and needs regular...

    Code: 9139
    UMEBACHI RYUMA Japanese Multi-Purpose Kitchen Knife with Hammertone Finish - 120 mm
    UMEBACHI RYUMA Japanese Multi-Purpose Kitchen Knife with Hammertone Finish - 120 mm
    In Stock
    €33,04

    The UMEBACHI RYUMA Japanese knife blends tradition and technology, perfect for precise kitchen tasks. It is lightweight yet durable and has a unique finish. Made in...

    Code: 9628
    MIKI HAMONO SEISAKUSHO Japanese Miki Masamitsu Saku VG10 Clad Steel Gyuto Kitchen Knife - 180 mm - UF183
    MIKI HAMONO SEISAKUSHO Japanese Miki Masamitsu Saku VG10 Clad Steel Gyuto Kitchen Knife - 180 mm - UF183
    In Stock
    €166,02

    The MIKI HAMONO SEISAKUSHO Japanese Gyuto Knife is made of VG10 steel; its blade measures 180 mm and is hand-forged with a non-stick finish. It is ideal for precise...

    Code: 9490
    Show all alternative products Previous product Next product

    Be the first who will post an article to this item!

    Do not fill out this field:

    Be the first who will post an article to this item!

    Do not fill out this field:

    Security check