KYUSAKICHI Japanese Black Hammered Small Fish Filleting Knife - 145 mm
Code: 9178Product detailed description
The KYUSAKICHI Japanese Black Hammered Small Fish Filleting Knife is a precision tool for the meticulous chef. With a blade length of 145 mm and an overall length of approximately 270 mm, this knife is ideal for filleting small fish. Crafted from a combination of selected steel and soft steel, it ensures long-lasting sharpness. Its easy-to-sharpen black hammered finish not only adds to its aesthetic appeal but also to its functionality. Please use it solely for its intended purpose and handle it carefully due to its sharp edge. After use, clean, dry thoroughly, and store properly to prevent rust.

Key features of this tool:
✅ 145 mm blade length
✅ 270 mm overall length
✅ Selected steel mix
✅ Easy-to-sharpen finish
✅ Three-layer blade construction
✅ Black hammered aesthetic
✅ Made in Japan
Additional parameters
| Category: | Kitchen Knives |
|---|---|
| EAN: | 4951572006272 |
| Weight: | 0,08 kg |
| Width: | 3,3 cm |
| Depth: | 27 cm |
| Height: | 1,7 cm |
Crafted for precision, the UMEBACHI RYUMA Japanese Small Deba Knife excels in filleting small fish, combining traditional skills and modern technology. Made in Japan.
Crafted for precision, the MIKI HAMONO SEISAKUSHO Japanese Yanagiba knife combines durability and balance for sashimi. Made in Japan.
The MIKI HAMONO SEISAKUSHO Japanese Deba Knife with a 150-mm blade is perfect for precise fish filleting. Durable, sharp, and designed for professionals. Made in Japan.
Craft precise sashimi using the 210-mm MIKI HAMONO SEISAKUSHO Japanese Yanagiba knife, which is sharp and perfectly balanced for effortless cutting. Made in Japan.
Crafted for precision, the MIKI HAMONO SEISAKUSHO knife excels in filleting fish with its 180 mm blade. Made in Japan.
Versatile 180-mm MIKI HAMONO SEISAKUSHO Japanese Gyuto knife with VG10 steel and Damascus pattern. Perfect for precise cutting. Made in Japan.
This versatile 165mm Japanese kitchen knife by MIKI HAMONO SEISAKUSHO is perfect for cutting fish, meat, and veggies. It is sharp and durable. Made in Japan.
Product rating
Be the first who will post an article to this item!
Discussion
Be the first who will post an article to this item!
