Customer support:info@toolportal.eu
    Home / Tools and Jobsite Equipment / Knives / Kitchen Knives / MIKI HAMONO SEISAKUSHO Japanese Gokuao Souyu Saku Yasuki Blue Paper Super Clad Steel Gyuto Kitchen Knife - 180 mm - UF172

    MIKI HAMONO SEISAKUSHO Japanese Gokuao Souyu Saku Yasuki Blue Paper Super Clad Steel Gyuto Kitchen Knife - 180 mm - UF172

    Code: 9496
    Not rated Rating details
    MIKI HAMONO SEISAKUSHO Japanese Gokuao Souyu Saku Yasuki Blue Paper Super Clad Steel Gyuto Kitchen Knife - 180 mm - UF172
    €162,41
    In Stock
    Delivery to:
    1.6.2026

    This versatile 180-mm chef's knife by MIKI HAMONO SEISAKUSHO is perfect for slicing meat. It features exceptional sharpness and durability. Made in Japan.

    Detailed information

    Product detailed description

    miki-hamono

    The MIKI HAMONO SEISAKUSHO Japanese Gokuao Souyu Saku Yasuki Blue Paper Super Clad Steel Gyuto Kitchen Knife is a versatile chef's knife designed for slicing meats and more, with a blade length of 180 mm. It features a high-quality Yasuki Blue Paper Super steel core clad with stainless steel, providing exceptional sharpness, durability, and edge retention. This double-beveled knife is perfect for various cooking tasks, offering precision and ease of use. Handle carefully due to its highly sharp edge, which is unsuitable for frozen foods or non-cooking applications.

    made_in_japan

    Key features of this tool:

    ✅ Exceptional sharpness
    ✅ Superior durability
    ✅ Excellent edge retention
    ✅ Versatile 180-mm blade
    ✅ Made in Japan

    Additional parameters

    Category: Kitchen Knives
    EAN: 4977292107488
    Weight: 0,190 kg
    Width: 4,3 cm
    Depth: 31,2 cm
    Height: 1,9 cm
    UMEBACHI RYUMA Japanese Multi-Purpose Kitchen Knife with Hammertone Finish - 120 mm
    UMEBACHI RYUMA Japanese Multi-Purpose Kitchen Knife with Hammertone Finish - 120 mm
    Out of Stock
    €33,59

    The UMEBACHI RYUMA Japanese knife blends tradition and technology, perfect for precise kitchen tasks. It is lightweight yet durable and has a unique finish. Made in...

    Code: 9628
    KYUSAKICHI Japanese Black Hammered Small Fish Filleting Knife - 145 mm
    KYUSAKICHI Japanese Black Hammered Small Fish Filleting Knife - 145 mm
    Out of Stock
    €32,93

    A precision fish filleting knife by KYUSAKICHI. Its 145 mm long, easy-to-sharpen blade is ideal for small fish. Made in Japan.

    Code: 9178
    MIKI HAMONO SEISAKUSHO Japanese Gokuao Souyu Saku Yasuki Blue Paper Super Clad Steel Santoku Kitchen Knife - 170 mm - UF171
    MIKI HAMONO SEISAKUSHO Japanese Gokuao Souyu Saku Yasuki Blue Paper Super Clad Steel Santoku Kitchen Knife - 170 mm - UF171
    In Stock
    €162,41

    This Japanese Santoku knife from MIKI HAMONO SEISAKUSHO features a 170-mm blade designed for precision, sharpness, and long-lasting durability.

    Code: 9493
    SENKICHI Japanese Left Handed Harvesting Knife for Chinese Cabbage, Thin Blade - 145 mm
    SENKICHI Japanese Left Handed Harvesting Knife for Chinese Cabbage, Thin Blade - 145 mm
    In Stock
    €41,01

    A precise SENKICHI Japanese harvest knife for left-handed use. It has a 145-mm lightweight blade for efficient use. Made in Japan.

    Code: 9898
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Masamitsu Saku Professional Funayuki Kitchen Knife - 165mm - UF043
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Masamitsu Saku Professional Funayuki Kitchen Knife - 165 mm - UF043
    In Stock
    €167,56

    Experience unparalleled cutting with the MIKI HAMONO SEISAKUSHO 165-mm Japanese Funayuki Knife, perfect for all foods. Made in Japan.

    Code: 9484
    RYUMA Japanese Black Forged Funayuki Knife - 165 mm
    RYUMA Japanese Black Forged Funayuki Knife - 165 mm
    Out of Stock
    €22,26

    The RYUMA Japanese Black Forged Funayuki Knife excels in precision cutting and is made with durable, sharp steel. It is not for frozen foods and needs regular...

    Code: 9139
    MIKI HAMONO SEISAKUSHO Japanese Hand Forged Hakuun Saku VG10 35 Layers Steel Gyuto Kitchen Knife - 180 mm - UF067
    MIKI HAMONO SEISAKUSHO Japanese Hand Forged Hakuun Saku VG10 35 Layers Steel Gyuto Kitchen Knife - 180 mm - UF067
    In Stock
    €135,61

    MIKI HAMONO SEISAKUSHO's Japanese VG10 steel Gyuto knife, with a 180 mm long 35-layer blade, is versatile for kitchen use. It is light and balanced for easy...

    Code: 9505
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Masamitsu Saku Professional Yanagiba Sashimi Knife - 210 mm - UF039
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Masamitsu Saku Professional Yanagiba Sashimi Knife - 210 mm - UF039
    Out of Stock
    €141,59

    Craft precise sashimi using the 210-mm MIKI HAMONO SEISAKUSHO Japanese Yanagiba knife, which is sharp and perfectly balanced for effortless cutting. Made in Japan.

    Code: 9478
    SENKICHI Japanese Harvesting Knife, Slim Blade - 165 mm
    SENKICHI Japanese Harvesting Knife, Slim Blade - 165 mm
    In Stock
    €43,28

    The SENKICHI Japanese Harvesting Knife, with a slim 165-mm blade, is ideal for precision gardening. It is lightweight and steel-clad for sharp, durable cuts. Made in Japan.

    Code: 9889
    UMEBACHI RYUMA Japanese Small Deba Knife for Fish Filleting with Hammertone Finish - 120 mm
    UMEBACHI RYUMA Japanese Small Deba Knife for Fish Filleting with Hammertone Finish - 120 mm
    In Stock
    €33,59

    The UMEBACHI RYUMA Japanese Small Deba Knife's sharp, durable 120-mm blade perfects filleting small fish. It is ideal for precise cuts and easy handling. Made in Japan.

    Code: 9640
    SENKICHI Japanese Harvesting Knife - 155 mm
    SENKICHI Japanese Harvesting Knife - 155 mm
    In Stock
    €41,63

    The SENKICHI Japanese Harvesting Knife is a lightweight, precise tool for cutting lettuce, cabbage, and more. Made in Japan.

    Code: 9886
    MIKI HAMONO SEISAKUSHO Japanese Miki Masamitsu Saku VG10 Clad Steel Santoku Kitchen Knife - 170 mm - UF181
    MIKI HAMONO SEISAKUSHO Japanese Miki Masamitsu Saku VG10 Clad Steel Santoku Kitchen Knife - 170 mm - UF181
    In Stock
    €121,39

    This versatile MIKI HAMONO SEISAKUSHO Japanese Santoku knife is perfect for all kitchen tasks. Its rust-resistant and sharp VG10 steel blade makes it ideal for all...

    Code: 9487
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Kunitake Saku Yanagiba Sashimi Knife - 210 mm - UF223
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Kunitake Saku Yanagiba Sashimi Knife - 210 mm - UF223
    Out of Stock
    €87,18

    Precision-crafted for sashimi slicing, this MIKI HAMONO SEISAKUSHO single-edged knife with a 210-mm blade ensures thin cuts and texture preservation. Made in Japan.

    Code: 9463
    UMEBACHI RYUMA Japanese Small Deba Knife for Fish Filleting with Hammertone Finish - 90 mm
    UMEBACHI RYUMA Japanese Small Deba Knife for Fish Filleting with Hammertone Finish - 90 mm
    Out of Stock
    €29,88

    Experience precision with the UMEBACHI RYUMA Japanese Small Deba Knife, ideal for small fish filleting and bone cutting. Made in Japan.

    Code: 9634
    SENKICHI Japanese Harvesting Knife, Curved Blade - 165 mm
    SENKICHI Japanese Harvesting Knife, Curved Blade - 165 mm
    In Stock
    €54,20

    A precision SENKICHI Japanese harvesting knife with a 165-mm curved steel blade, ideal for cutting stems and gardening. Made in Japan.

    Code: 9892
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Kunitake Saku Deba Fish Filleting Knife - 180 mm - UF222
    MIKI HAMONO SEISAKUSHO Japanese Kokaji Kunitake Saku Deba Fish Filleting Knife - 180 mm - UF222
    In Stock
    €118,51

    Crafted for precision, the MIKI HAMONO SEISAKUSHO knife excels in filleting fish with its 180 mm blade. Made in Japan.

    Code: 9460
    Show all alternative products Previous product Next product

    Product rating

    Be the first who will post an article to this item!

    Do not fill out this field:

    How would you rate this product? Choose 1 to 5 stars, where 1 is the worst and 5 is the best rating.

    Discussion

    Be the first who will post an article to this item!

    Do not fill out this field:

    Security check