MIKI HAMONO SEISAKUSHO Japanese Hand Forged Hakuun Saku VG10 35 Layers Steel Santoku Kitchen Knife - 170 mm - UF065
Code: 9502Product detailed description
The MIKI HAMONO SEISAKUSHO Japanese Hand Forged Hakuun Saku VG10 35 Layers Steel Santoku Kitchen Knife is a versatile cutting tool for everyday use in the kitchen. Crafted with VG10 stainless steel and encased in 17 layers of stainless steel on each side, this knife combines durability with a uniquely beautiful layered pattern. Its 170-mm blade is perfect for slicing meat, vegetables, and fish, making it a true all-rounder. The hand-forged, cold-forged technique ensures a sharpness that even professionals admire, while its resistance to rust and high toughness make it a reliable choice for any home cook.
Key features of this tool:
✅ VG10 steel for durability
✅ 35-layered design
✅ 170-mm versatile blade
✅ Hand-forged sharpness
✅ Rust-resistant
✅ Made in Japan
Additional parameters
| Category: | Kitchen Knives |
|---|---|
| EAN: | 4977292107501 |
| Weight: | 0,14 kg |
| Width: | 4,6 cm |
| Depth: | 29 cm |
| Height: | 1,2 cm |
| The item has been sold out… | |
A professional 180 mm Japanese Deba knife by MIKI HAMONO SEISAKUSHO for precise fish filleting, blending durability with traditional craftsmanship. Made in Japan.
Craft the perfect sashimi with the MIKI HAMONO SEISAKUSHO Japanese Yanagiba Knife with a glossy finish and a 240 mm long blade. Made in Japan.
Crafted for precision, the MIKI HAMONO SEISAKUSHO Japanese Yanagiba knife combines durability and balance for sashimi. Made in Japan.
Crafted for precision, the UMEBACHI RYUMA Japanese Small Deba Knife excels in filleting small fish, combining traditional skills and modern technology. Made in Japan.
Experience precision with the UMEBACHI RYUMA Japanese Small Deba Knife, ideal for small fish filleting and bone cutting. Made in Japan.
Experience unparalleled cutting with the MIKI HAMONO SEISAKUSHO 165-mm Japanese Funayuki Knife, perfect for all foods. Made in Japan.
MIKI HAMONO SEISAKUSHO Japanese Gyuto chef knife with VG10 steel and 35 layers for unmatched sharpness and unique design. Made in Japan.
RYUMA's 135 mm Funayuki knife offers unmatched sharpness and quality, ideal for precision cutting. It is lightweight and balanced for comfort. Made in Japan.
Be the first who will post an article to this item!
Be the first who will post an article to this item!
